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Hermanus is the most famous seaside town in South Africa, so seafood must be on the menu.
To match every mood, we have a selection of seafood dishes from the simple to the sublime.
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From the Ocean:
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All our "From the Ocean" dishes are served with a choice of chips, savoury rice or green salad
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Calamari
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R155
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Panko crumbed calamari strips with lemon and dill mayo
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Panfried or Battered Hake Fillet
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R145
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Panfried in garlic and fresh herbs accompanied by lemon and dill mayo
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Hake Zanzibar
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R205
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Hake fillet in a creamy curry sauce with prawns
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Woody's Seafood Potjie
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R225
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Hake, calamari, prawns and black mussels in a creamy fresh fennel, thyme and white wine sauce, served in a potjie pot with rice and and garlic ciabatta
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Mussels Mariniere
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R205
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Mussels in a creamy garlic, herb and white wine sauce, served with rice and garlic ciabatta toast
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Seafood Basket
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R205
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Hake, calamari, prawns, black mussels and squid heads served on chips with lemon dill mayo
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Louisiana Kingklip
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R sq
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Kingklip fillet delicately grilled with cajun spices and served on a bed of creamy mashed potato
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King Prawns Ten
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R sq
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Tiger prawns served with a choice of lemon garlic butter or Mozambican peri-peri sauce
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Seafood Platter for 2
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R sq
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4 fresh oysters, queen prawns, calamari strips, lemon garlic mussels in half shells, hake fillet, squid heads, with rice or chips accompanied with a white wine, garlic and herb sauce
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